A delightful sweet and sour candy made from grapes, sugar, and citric crystals. The recipe emphasizes moderation in the use of citric crystals for the perfect balance of flavor.
1: Mix grapes, sugar, citric crystals, and lemon together.
2: Ensure not to add too much citric crystals.
3: Freeze the mixture for about 5-6 hours until it becomes somewhat hard.
