A simple and delicious recipe for making Raw Banana Bajji, a popular street food snack. It uses raw bananas and a mix of gram flour, spices, and coconut oil for frying.
1: Slice the raw bananas into thin pieces.
2: In a mixing bowl, combine gram flour, rice powder, asafoetida, baking soda, red chilli powder, turmeric powder, and salt.
3: Add water gradually to form a thick batter.
4: Heat coconut oil in a pan for frying.
5: Dip each banana slice in the batter and carefully drop them into the hot oil.
6: Fry until golden brown and crispy.
7: Remove and drain excess oil on paper towels.
8: Serve hot.
