A delicious Mediterranean Halloumi cheese burger featuring grilled halloumi cheese, roasted red bell pepper, and fresh basil, all dressed with pesto sauce on a toasted bun.
1: Preheat the grill or a non-stick pan over medium heat.
2: Grill Saputo halloumi cheese slices for 2-3 minutes on each side until golden-brown.
3: Toast the burger buns lightly.
4: Spread pesto sauce on the bottom half of each bun.
5: Place grilled halloumi on the sauce.
6: Add roasted red bell pepper and fresh basil leaves on top.
7: Drizzle more pesto sauce and season with salt and pepper if desired.
8: Complete with the top half of the bun.
9: Your Mediterranean Halloumi Burger is ready to be served!
