Green Chicken20 mins prepServes 4A spicy and flavorful green chicken dish made with an assortment of fresh herbs and spices.US standardMetric-4 servings+SharePrintWhat you need1 chicken thigh1 fresh coriander leaves1 mint leaves1 green chilli1 garlic1 ginger1 yogurt1 corn flour1 cumin powder1 coriander powder1 garam masala1 turmeric powder1 salt1 olive oilCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Marinate the chicken thighs with yogurt and spices for at least 30 minutes. 2: Heat olive oil in a pan. 3: Fry the marinated chicken until cooked through. 4: Garnish with coriander and mint leaves before serving.View original recipe
