A delicious Butter Garlic Egg Masala that can be prepared in less than 20 minutes. This Indian street food dish features eggs and a mix of spices for a tasty flavor, perfect for a quick meal.
1: Boil the eggs and set them aside.
2: In a pan, melt butter and add chopped onion.
3: Sauté the onion until golden brown.
4: Add garlic and stir until aromatic.
5: Add peppercorn, coriander seeds, chillyflakes, turmeric powder, and salt, then stir well.
6: Slice the boiled eggs and add them to the pan, stirring to coat them with the spice mixture.
7: Garnish with coriander leaves and serve hot.