Aloo Tikki is a popular Indian snack made from boiled potatoes and spices, shaped into patties and fried until golden brown. This recipe includes ingredients like chili powder, roasted cumin, and coriander leaves, making it flavorful and delicious.
1: Boil the potatoes and mash them.
2: Add chili powder, roasted cumin powder, green chili, black pepper, salt, coriander leaves, rice flour, and lemon juice to the mashed potatoes.
3: Mix all ingredients until well combined.
4: Shape the mixture into small patties.
5: Keep the patties aside for 20 minutes to set.
6: Fry the patties in a pan until golden brown.
